Bob’s Red Mill Red Lentils, 27 Ounce

$6.99

Bob’s Red Mill Red Lentils Heritage Beans at Marjie’s Pantry, These colorful, quick-cooking lentils have a mild, subtly sweet flavor.

In stock

Description

Bob’s Red Mill Red Lentils Heritage Beans Description
  • Kosher
  • Pacific Northwest Grown

These colorful, quick-cooking lentils have a mild, subtly sweet flavor. Because they break down while cooking, red lentils are perfect for dishes like soups, stews, curries, and dips. Red lentils are rich in fiber and provide a wealth of vitamins and minerals, including iron and zinc.

  • Vegan; Vegetarian; High in Fiber; Kosher Pareve
  • Vibrant color
  • Grown in the Pacific Northwest
  • Rich in minerals, protein, and fiber

Directions

Sort and rinse 1 cup red lentils. Place in a pot with 3 cups water and bring to a boil. Reduce heat to medium-low and cook until tender, about 15 minutes. Add more water as needed to keep lentils covered with water while cooking. Makes 4 servings (about 3½ cups).

Additional information

Weight 1.11 lbs

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